Old World’s Product Development and Innovation team specializes in new food concept development, line extensions, product matching, processing improvement, formulation changes, cost reduction, and shelf life and flavor enhancements.   

Whether your company has researched a new concept and are looking for a blending partner, or you need a quick-response problem-solving solution, Old World’s Product Development and Innovation team stands ready.

• Our staff of food scientists is led by a corporate chef who has a successful background in the restaurant industry and years of experience in product development.  
• The team continually scans the market and media for cutting-edge opportunities for your company.
• Old World also employs an experienced in-house sensory panel that will compare and evaluate formulations prior to being sent to you for approval. 
• Our step-by-step collaborative approach has been proven over the years to produce new products and successful revisions that will keep your products consistent, competitive, and on the forefront of flavor trends.
• To contact a salesperson, click here.