Grocery Deli Soup Recipes and Variations These recipes support our Bistro Signature Soup Program for In-Store Grocery delis and commissaries.

Tortilla Soup	Pasta Fajioli Soup	White Cheddar Asparagus
15 cups water 1 pkg. soup Mix 18 oz. Tomato Paste 3 cups cooked, shredded chicken Whisk soup mix into water.  Bring to a boil, stirring often.  Reduce heat and simmer uncovered 10 minutes, stirring often	1 package soup mix 1 gallon water Whisk soup mix into water.  Bring to a boil, stirring often, reduce heat and simmer uncovered 20 minutes, stirring often.	1 package soup mix 1 gallon water Whisk soupmix into water.  Bring to a boil, stirring often.  Reduce heat and simmer uncovered 10 minutes, stirring often.
Loaded Tortilla Soup	Minestrone with Italian Sausage	Cheddar Asparagus with White Beans and Ham
15 cups water 1 package soup mix 18 oz. tomato paste 3 cups cooked shredded chicken 1-15 oz. can black beans (drained) 1-4 oz. can diced green chiles 1-15 oz. pinto beans (drained) Whisk soup mix and tomato paste into water.  Bring to a boil, stirring often.  Stir in remaining ingredients and simmer 10 minutes, stirring often.	1 package soup mix 1 gallon water 2 lbs. ground Italian sausage (cooked and drained) Whisk soup mix into water.  Bring to a boil, stirring often.  Reduce heat and simmer uncovered 20 minutes, stirring often.  After soup has simmered 20 minutes, stir in the Italian Sausage.	1 package soup mix 1 gallon water 4 cups ham, diced 3 - 15 oz. cans white beans (drained) Whisk soup mix into water.  Bring to a boil, stirring often.  Reduce heat and simmer uncovered 10 minutes, stirring often.  Stir in 4 cups diced ham and 3-15 oz. cans white beans, drained.  Simmer 10 minutes, stirring often.